Completion of first-year requirements, including French 1900E or 1910 with a mark of at least 60%, or permission of the Department.
1.0 course: French 2905A/B and 2906A/B (or French 2900).
1.0 course: French 3900.
0.5 course from: French 2403A/B - 2408A/B; or French 2605F/G - 2606F/G; or French 2805A/B - 2806A/B.
1.5 additional courses: in French at the 2200 level or above.
Note: Courses taken for the Certificate in Business French can count towards the Minor module, but the Minor cannot be combined with other French modules.