Course Description Course Description
| Foods and Nutrition 373a/b Nutrition and Physical Activity |
|
An integrative study of the impact of various levels of physical activity and in-activity on nutritional needs and food and nutrient intakes based on current research and recommendations with attention to popular half-truths and myths. |
| Prerequisite: Foods and Nutrition 021 (with a mark of at least 80%) or Foods and Nutrition 235a/b. |
| 3 lecture hours, half course. |
| Academic Calendar |
![[Table of Contents]](toc.gif) ![[Index]](index.gif)
|
![[Courses by Subject]](crssbsub.gif) ![[Courses by Name]](crssbnme.gif) ![[Awards by Category]](awrdbctg.gif) ![[Awards by Name]](awrdbnme.gif) ![[Calendar Search]](search.gif)
|