Academic Calendar - 2021 ARCHIVE

Western University Academic Calendar. - 2021ARCHIVE
Brescia

Foods and Nutrition 3450F/G

FOOD FOR THOUGHT


An introductory course in philosophy of food that engages students to think and write critically about topics such as cannibalism, veganism, genetic modification, marketing, and personal responsibility.

Prerequisite(s): Foods and Nutrition 1070A/B or the former Foods and Nutrition 1030E or the former Foods and Nutrition 1021 and Foods and Nutrition 1241A/B or Foods and Nutrition 2241A/B.

Extra Information: 3 lecture hours.

Course Weight: 0.50
Breadth: CATEGORY A i  
Subject Code: FOODNUTR

This Course is Mentioned in the Following Calendar Pages: