The fundamental principles of biology with emphasis on cell function and the role of microorganisms in public health, sanitation, food, and nutrition. Restricted to Food and Nutrition modules or by permission of the Department of Biology.
Prerequisite(s): Grade 12U (SBI4U) Biology.
Extra Information: 2 lecture hours, 1 tutorial hour. Note: May not be taken for credit by students registered in any modules offered by either the Faculty of Science or the Schulich School of Medicine & Dentistry.
Course Weight: 0.50
Subject Code: BIOLOGY
This Course is Mentioned in the Following Calendar Pages: