Trains students to be competent consumers of accounting data and to integrate the understanding of accounts, profits, cost behavior, relevant cost and control systems required for decision-making. Topics include data collection, processing, interpretation, and the utilization of accounting information by managers.
Extra Information: 3 hours.
Course Weight: 0.75
Breadth:
CATEGORY A
i
Subject Code: BUSINESS
This Course is Mentioned in the Following Calendar Pages: