Academic Calendar - 2024
Western University Academic Calendar. - 2024
Human Ecology
Introduction to the history, mission, and philosophy of the Human Ecology/Home Economics professions in North America and the evolving concepts of Human Ecology/Home Economics as a field of study in higher education. Socialization toward professionalism will include the development of knowledge, skills and values appropriate to the profession.
Antirequisite(s): The former Human Ecology 2222F/G.
Extra Information: 3 lecture hours.
Course Weight: 0.50
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A social-psychological analysis of communication theory in the context of interpersonal small-group and large-group dynamics. Group exercises to improve communication skills and to stimulate discussion. Assignments and laboratories to provide an opportunity to prepare and present information within the scope of foods and nutrition and human ecology.
Antirequisite(s): Management and Organizational Studies 2205F/G.
Prerequisite(s): Registration in the Foods and Nutrition or Nutrition and Families modules (Honours Specialization, Specialization, Major).
Extra Information: 2 lecture hours, 2 laboratory hours.
Course Weight: 0.50
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A survey of both visual and functional aspects of the design of shelter, furnishings, clothing and consumer products. Physical needs, social/psychological factors, as well as technology, environmental, ethical and economic concerns will be addressed.
Prerequisite(s): Human Ecology 2222A/B or the former Human Ecology 2222F/G.
Extra Information: 3 lecture/studio hours.
Course Weight: 0.50
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A study of the economic and ethical principles in housing needs of individuals and families and how those have been met at different times in history, in different societies and particularly today in Canada, including discussions of housing design, urban planning, environmental issues and alternative housing.
Prerequisite(s): Human Ecology 2222A/B or the former Human Ecology 2222F/G.
Extra Information: 3 lecture hours.
Course Weight: 0.50
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An interdisciplinary approach to the study of the roles and responsibilities of consumer, marketer, and government in the market-place. Emphasis on consumer behavior and management of human, economic, and environmental resources.
Pre-or Corequisite(s): Human Ecology 2222A/B.
Extra Information: 3 lecture hours.
Course Weight: 0.50
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An introductory study of management principles, evolution of theories and influence of the behavioral sciences on current management practice. Functions of management, assessment and development of managerial skills. Case studies to help develop analytical and decision-making skills.
Prerequisite(s): Business Administration 1220E. Registration in the Foods and Nutrition modules (Honours Specialization, Specialization, Major).
Extra Information: 3 lecture hours.
Course Weight: 0.50
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Extra Information: Minimum of 10 tutorial/laboratory/field work hours.
Limited enrolment course.
Prerequisite(s): Human Ecology 4411F/G. Registration in the Foods and Nutrition modules (Honours Specialization).
Course Weight: 0.50
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Students will study the components of research and develop a research proposal.
Prerequisite(s): Registration in the Foods and Nutrition modules (Honours Specialization).
Extra Information: 3 lecture/seminar hours.
Course Weight: 0.50
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Human Ecology
Introduction to the history, mission, and philosophy of the Human Ecology/Home Economics professions in North America and the evolving concepts of Human Ecology/Home Economics as a field of study in higher education. Socialization toward professionalism will include the development of knowledge, skills and values appropriate to the profession.
Antirequisite(s): The former Human Ecology 2222F/G.
Extra Information: 3 lecture hours.
Course Weight: 0.50
Return to top
A social-psychological analysis of communication theory in the context of interpersonal small-group and large-group dynamics. Group exercises to improve communication skills and to stimulate discussion. Assignments and laboratories to provide an opportunity to prepare and present information within the scope of foods and nutrition and human ecology.
Antirequisite(s): Management and Organizational Studies 2205F/G.
Prerequisite(s): Registration in the Foods and Nutrition or Nutrition and Families modules (Honours Specialization, Specialization, Major).
Extra Information: 2 lecture hours, 2 laboratory hours.
Course Weight: 0.50
Return to top
A survey of both visual and functional aspects of the design of shelter, furnishings, clothing and consumer products. Physical needs, social/psychological factors, as well as technology, environmental, ethical and economic concerns will be addressed.
Prerequisite(s): Human Ecology 2222A/B or the former Human Ecology 2222F/G.
Extra Information: 3 lecture/studio hours.
Course Weight: 0.50
Return to top
A study of the economic and ethical principles in housing needs of individuals and families and how those have been met at different times in history, in different societies and particularly today in Canada, including discussions of housing design, urban planning, environmental issues and alternative housing.
Prerequisite(s): Human Ecology 2222A/B or the former Human Ecology 2222F/G.
Extra Information: 3 lecture hours.
Course Weight: 0.50
Return to top
An interdisciplinary approach to the study of the roles and responsibilities of consumer, marketer, and government in the market-place. Emphasis on consumer behavior and management of human, economic, and environmental resources.
Pre-or Corequisite(s): Human Ecology 2222A/B.
Extra Information: 3 lecture hours.
Course Weight: 0.50
Return to top
An introductory study of management principles, evolution of theories and influence of the behavioral sciences on current management practice. Functions of management, assessment and development of managerial skills. Case studies to help develop analytical and decision-making skills.
Prerequisite(s): Business Administration 1220E. Registration in the Foods and Nutrition modules (Honours Specialization, Specialization, Major).
Extra Information: 3 lecture hours.
Course Weight: 0.50
Return to top
Extra Information: Minimum of 10 tutorial/laboratory/field work hours.
Limited enrolment course.
Prerequisite(s): Human Ecology 4411F/G. Registration in the Foods and Nutrition modules (Honours Specialization).
Course Weight: 0.50
Return to top
Students will study the components of research and develop a research proposal.
Prerequisite(s): Registration in the Foods and Nutrition modules (Honours Specialization).
Extra Information: 3 lecture/seminar hours.