Academic Calendar - 2020 ARCHIVE

Western University Academic Calendar. - 2020ARCHIVE
Brescia

Foods and Nutrition 2121

INTRODUCTION TO HUMAN NUTRITION


An introduction and overview of the basic principles of human nutrition. Exploration of the facts and myths surrounding the subject.

Antirequisite(s): the former Foods and Nutrition 1021, the former Foods and Nutrition 1030E.

Prerequisite(s): Registration in the Nutrition and Families modules (Honours Specialization, Specialization, Major) or by permission of the Division. Grade 11 (or higher) Biology and Chemistry are highly recommended as preparation for this course.

Extra Information: 3 lecture hours.

Course Weight: 1.00
Breadth: CATEGORY A i  
Subject Code: FOODNUTR

This Course is Mentioned in the Following Calendar Pages: